Everyone has that old standby recipe, right? There is that one ingredient that whispers at you, cat calls perhaps, as you walk by it in the grocery store. My ingredient is kale. When there is a bunch of kale, it will not go bad. I will dress it simply and devour it. Fortunately, Alex too, [...]
proper noun: sherlonya
mom, writer, cook, runner; in that order.
Tag Archives: recipe
Caldo Verde
I was playing around with on Bloglines when I came across a soup I had saved as new. At 30 Bucks a Week, there was a recipe for what they called Quasi Caldo Verde. Upon looking at it, I thought, “I have the ingredients to make something like that.” So, I did. I was way [...]
Pineapple Rice
Earlier this week, I decided that I would power up the rice cooker and make a bunch of rice. I figured with it’s versatility, I could come up with a lot of ways to use the rice. And I have been, it has been featured in breakfast this week as well as in more than [...]
Apple butter
Preview this Post I nearly broke my behind for these apples. I was on a ladder on some uneven ground reaching a bit too far. *shudder* The plan was to make apple butter for putting up. But then I realized just how small and, well, homely these apples were and realized that I was not [...]
tabouli-like salad-like thing
Sometimes you know that you will be away from home for a long time and that this will require sustenance. Such was the case today. I was scheduled to work 12-6, but had to pick up Alex from my mom in Flint and get a few items from the grocery store. Without planning ahead, this [...]
Battle Zucchini
It was worse than a dark and story night. It was a summer day that felt like fall, the kind of day that made you want to slaughter and devour pumpkins, preferably while quaffing cider. Then, at the wrong place and the wrong time entered a zucchini. A monster of a zucchini. There was no [...]