{"id":3045,"date":"2013-12-20T07:00:57","date_gmt":"2013-12-20T12:00:57","guid":{"rendered":"https:\/\/sherlonya.net\/blog\/?p=3045"},"modified":"2013-12-20T07:00:59","modified_gmt":"2013-12-20T12:00:59","slug":"curry-turkey-chili","status":"publish","type":"post","link":"https:\/\/sherlonya.net\/blog\/2013\/12\/curry-turkey-chili\/","title":{"rendered":"Curry Turkey Chili"},"content":{"rendered":"

\"curchilast\"<\/a> <\/p>\n

I have a healthy appreciation for curry. Indian curries, Thai curries, West Indian curries…all kinds of curries. I’ll even take bastardized curries. Well, those are the ones I tend to whip up.<\/p>\n

I also have a fondness for chili. I will eat all sorts of chili. I’ll try ingredients that I don’t even usually eat if it is in a curry.<\/p>\n

It was only a matter of time before these two ideas mated in my kitchen, and I devoured the offspring.<\/p>\n

I actually made this chili two nights in a row. The first night, I was trying it out. I had the concept in my mind. The second night it came together so easily. The marriage of two of my favorites, I think, has just become one of my kitchen staples!<\/p>\n

\"curchi1\"<\/a><\/p>\n

First I softened some onions and salted them.<\/p>\n

\"curchicur\"<\/a><\/p>\n

I added a package of turkey, and around a tablespoon of curry powder. I also added salt to the turkey.<\/p>\n

\"curchibeans\"<\/a><\/p>\n

After the turkey was cooked through, I added a can of diced tomatoes, a can of black beans (strained and rinsed), about 2 cups of butternut squash chunks, and a can of chicken broth.<\/p>\n

\"curchispi\"<\/a><\/p>\n

Once that was warmed through, I added a bag of chopped frozen spinach.<\/p>\n

\"curchicran\"<\/a>Finally, I added a handful, by which I mean about a half cup, of dried cranberries. Once the butternut squash is cooked, it’s all done!<\/p>\n

This is a low maintenance quick meal. Everyone who ate it liked it quite a bit. <\/p>\n","protected":false},"excerpt":{"rendered":"

  I have a healthy appreciation for curry. Indian curries, Thai curries, West Indian curries…all kinds of curries. I’ll even take bastardized curries. Well, those are the ones I tend to whip up. I also have a fondness for chili. I will eat all sorts of chili. I’ll try ingredients that I don’t even usually… Continue reading Curry Turkey Chili<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1],"tags":[],"class_list":["post-3045","post","type-post","status-publish","format-standard","hentry","category-uncategorized","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p33KTw-N7","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":2929,"url":"https:\/\/sherlonya.net\/blog\/2013\/09\/curry-chicken-pot-pie-with-recipe\/","url_meta":{"origin":3045,"position":0},"title":"Curry Chicken Pot Pie | with Recipe","author":"admin","date":"September 30, 2013","format":false,"excerpt":"\u00a0 I love pot pie. I always have; I always will. One of the things that I remember about Thanksgiving time as a child is that often we had pot pie made from the leftovers of the turkey. I loved that pot pie! See, just the memories render me repetitive.\u00a0\u2026","rel":"","context":"Similar post","block_context":{"text":"Similar post","link":""},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/sherlonya.net\/blog\/wp-content\/uploads\/2013\/09\/potpie3.gif?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":893,"url":"https:\/\/sherlonya.net\/blog\/2010\/08\/moghali-style-chicken\/","url_meta":{"origin":3045,"position":1},"title":"Moghali-Style Chicken","author":"admin","date":"August 21, 2010","format":false,"excerpt":"\ufeffI suppose I could have called this post Moghali-Style Chicken with Spinach, Almonds, and Raisins. I want to say so much about this dish, but I don't think that I have the words to fully convey the delciousness. I got up and ate the remains of this for breakfast, cold\u2026","rel":"","context":"Similar post","block_context":{"text":"Similar post","link":""},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/sherlonya.net\/blog\/wp-content\/uploads\/2010\/08\/DSCN1659-300x225.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":4576,"url":"https:\/\/sherlonya.net\/blog\/2016\/01\/links-i-like-29\/","url_meta":{"origin":3045,"position":2},"title":"Links I Like #29","author":"admin","date":"January 31, 2016","format":false,"excerpt":"I always wish I ate more baked potatoes. This chili-sweet potato looks downright tasty. Um, while we're talking about stuffing things. There are so many smoothie recipes popping up right now while everyone is saying that they want to eat better. This one looks good. Recently I made donuts that\u2026","rel":"","context":"In "links!"","block_context":{"text":"links!","link":"https:\/\/sherlonya.net\/blog\/category\/links\/"},"img":{"alt_text":"linksilike","src":"https:\/\/i0.wp.com\/sherlonya.net\/blog\/wp-content\/uploads\/2014\/09\/linksilike.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":3136,"url":"https:\/\/sherlonya.net\/blog\/2013\/12\/the-kind-of-gal-who-likes-to-click-around-3\/","url_meta":{"origin":3045,"position":3},"title":"The kind of gal who likes to click around","author":"admin","date":"December 31, 2013","format":false,"excerpt":"There's something about homemade gravy that just oozes comfort food to me. It makes me think of smashed potatoes. I'm always curious when I come across a recipe for it, especially if it's vegan. I am on the canning jar bandwagon. That's just the way it is. I'm so glad\u2026","rel":"","context":"In "links!"","block_context":{"text":"links!","link":"https:\/\/sherlonya.net\/blog\/category\/links\/"},"img":{"alt_text":"linklove","src":"https:\/\/i0.wp.com\/sherlonya.net\/blog\/wp-content\/uploads\/2013\/12\/linklove.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":4362,"url":"https:\/\/sherlonya.net\/blog\/2015\/02\/links-i-like-17\/","url_meta":{"origin":3045,"position":4},"title":"Links I Like","author":"admin","date":"February 22, 2015","format":false,"excerpt":"There's nothing like taking a trip where you indulge your every eating whim to make you want lighter fare like, say, Butternut Squash and Mushroom Tacos. This granola looks good. I can see it getting together with some Greek yogurt to make a tasty breakfast. I love a good chili.\u2026","rel":"","context":"In "links!"","block_context":{"text":"links!","link":"https:\/\/sherlonya.net\/blog\/category\/links\/"},"img":{"alt_text":"linksilike","src":"https:\/\/i0.wp.com\/sherlonya.net\/blog\/wp-content\/uploads\/2014\/09\/linksilike.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":4461,"url":"https:\/\/sherlonya.net\/blog\/2015\/03\/links-i-like-20\/","url_meta":{"origin":3045,"position":5},"title":"Links I Like","author":"admin","date":"March 22, 2015","format":false,"excerpt":"I understand that everyone doesn't love presidents as much as I do, but the story of Harry and Bess Truman's 1953 road trip is a fun one. I doubt that you'll read the book, but this article by the same author gives you the flavor of the thing. 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