{"id":3791,"date":"2014-10-15T12:30:45","date_gmt":"2014-10-15T16:30:45","guid":{"rendered":"https:\/\/sherlonya.net\/blog\/?p=3791"},"modified":"2014-10-15T06:28:29","modified_gmt":"2014-10-15T10:28:29","slug":"maple-walnut-blueberry-granola-with-recipe","status":"publish","type":"post","link":"https:\/\/sherlonya.net\/blog\/2014\/10\/maple-walnut-blueberry-granola-with-recipe\/","title":{"rendered":"Maple Walnut Blueberry Granola — With Recipe"},"content":{"rendered":"

\"bluegranola1\"<\/a>Sometimes, you get the sudden urge to start playing with vine<\/del> decide to make some homemade granola because you just ran out of the last batch that you made. In moments like these, you think about your errant past when you used to buy granola, but no more. These days, you realize, you don’t even need to use a recipe. These days, you think to yourself, you understand, fundamentally, what is in a granola.<\/p>\n

It is in this moment that you stare down your oats and get to work. Your pantry has plenty of dry goods. You like to think that this is your primal gatherer at work. You push from your mind disparaging animal terms like “pack rat” and “magpie”.<\/p>\n

\"bluegranola\"<\/a>The combination that is meant to make sweet love<\/del> combine on your palate becomes clear to you. Oats, cinnamon, walnuts, blueberries, coconut, and maple syrup. That flaxseed, you throw that in for kicks.<\/p>\n

You get to work. <\/p>\n

Your kitchen smells like love<\/del> warm granola. You look forward to the morning. You end your day in victory.<\/p>\n

\t
Maple Walnut Blueberry Granola<\/div>\t
2014-10-14 19:23:50<\/div>\t
\t\t
Save Recipe<\/a><\/div>\t\t
Print<\/div>\t<\/div>\t
<\/div>\t
\t\t
Ingredients<\/div>\t\t\t
\t\t\t\t
3 cups old fashioned oats<\/div>\t\t\t\t
1 cup shredded coconut<\/div>\t\t\t\t
1 cup walnut pieces<\/div>\t\t\t\t
2 tablespoons flaxseed<\/div>\t\t\t\t
2 teaspoons cinnamon<\/div>\t\t\t\t
2\/3 cups maple syrup<\/div>\t\t\t\t
1\/3 cup canola oil<\/div>\t\t\t\t
1 cup dried blueberries<\/div>\t\t\t<\/div>\n\t\t<\/div>\t\t
\t\t\t
Instructions<\/div>\t\t\t
\t\t\t\t
Preheat oven to 350 degrees.<\/div>\t\t\t\t
In a large bowl combine oatmeal through cinnamon.<\/div>\t\t\t\t
Add maple syrup and canola oil. Stir thoroughly until the liquid ingredients are evenly distributed through the oats mixture.<\/div>\t\t\t\t
Line a cookie sheet with parchment paper.<\/div>\t\t\t\t
Spread the oats mixture evenly over the parchment.<\/div>\t\t\t\t
Bake the mixture for thirty minutes, stirring the mixture halfway through this baking time.<\/div>\t\t\t\t
Once granola is golden, remove from the oven.<\/div>\t\t\t\t
Cool the granola, then stir in the dried blueberries.<\/div>\t\t\t<\/div>\n\t\t<\/div>
Sherlonya https:\/\/sherlonya.net\/blog\/<\/div>\t\t<\/div>\n\t<\/div>\n","protected":false},"excerpt":{"rendered":"

Sometimes, you get the sudden urge to start playing with vine decide to make some homemade granola because you just ran out of the last batch that you made. In moments like these, you think about your errant past when you used to buy granola, but no more. These days, you realize, you don’t even… Continue reading Maple Walnut Blueberry Granola — With Recipe<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"Maple Walnut Blueberry #Granola -- With Recipe http:\/\/wp.me\/p33KTw-Z9\r\n#breakfast","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[48],"tags":[107,193],"class_list":["post-3791","post","type-post","status-publish","format-standard","hentry","category-recipe","tag-breakfast","tag-granola","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p33KTw-Z9","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":2182,"url":"https:\/\/sherlonya.net\/blog\/2013\/01\/quinoa-granola\/","url_meta":{"origin":3791,"position":0},"title":"Quinoa Granola","author":"admin","date":"January 14, 2013","format":false,"excerpt":"One of the birthday goals is to make granola. I haven't touched the goal...until now. Goals like this one work best when you spread them out across the year. But, I have a bit more than 9 months to make this goal happen. I think it's attainable. Anyway, here I\u2026","rel":"","context":"In "cooking"","block_context":{"text":"cooking","link":"https:\/\/sherlonya.net\/blog\/category\/cooking\/"},"img":{"alt_text":"416","src":"https:\/\/i0.wp.com\/sherlonya.net\/blog\/wp-content\/uploads\/2013\/01\/416-1024x764.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":4736,"url":"https:\/\/sherlonya.net\/blog\/2016\/03\/links-i-like-33\/","url_meta":{"origin":3791,"position":1},"title":"Links I like #33","author":"admin","date":"March 20, 2016","format":false,"excerpt":"Alex recently gave me the side-eye because he thought that we ran out of homemade granola. He was wrong, and he happily has something to eat with his morning Greek yogurt. But maybe I need to find some new granola recipes nonetheless. A three-ingredient, delicious-looking chicken recipe? Sign me up!\u2026","rel":"","context":"In "links!"","block_context":{"text":"links!","link":"https:\/\/sherlonya.net\/blog\/category\/links\/"},"img":{"alt_text":"linksilike","src":"https:\/\/i0.wp.com\/sherlonya.net\/blog\/wp-content\/uploads\/2014\/09\/linksilike.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":3773,"url":"https:\/\/sherlonya.net\/blog\/2014\/10\/links-i-like-4\/","url_meta":{"origin":3791,"position":2},"title":"Links I Like","author":"admin","date":"October 19, 2014","format":false,"excerpt":"I love zippered pouches, but I don't buy them because I know that I can make them. And since I was poking around on that site, I found another zippered bag. Speaking of bags, I've been seeing these square bags around the internet for a little while now. Every once\u2026","rel":"","context":"In "links!"","block_context":{"text":"links!","link":"https:\/\/sherlonya.net\/blog\/category\/links\/"},"img":{"alt_text":"linksilike","src":"https:\/\/i0.wp.com\/sherlonya.net\/blog\/wp-content\/uploads\/2014\/09\/linksilike.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":3699,"url":"https:\/\/sherlonya.net\/blog\/2014\/09\/in-an-open-letter-to-the-gross-granola-bars-i-bought-in-bulk-before-i-knew-they-were-gross\/","url_meta":{"origin":3791,"position":3},"title":"In an open letter to the gross granola bars I bought in bulk before I knew they were gross,","author":"sherlonya","date":"September 23, 2014","format":false,"excerpt":"\u201cIt wasn\u2019t until I looked into my lunch bag to discover that, despite my remaining hunger, the bag was empty that I fully appreciated you. The good thing about you is that I certainly won\u2019t eat you when I don\u2019t absolutely need to, but when I do need a little\u2026","rel":"","context":"In \"open letters\"","block_context":{"text":"open letters","link":"https:\/\/sherlonya.net\/blog\/tag\/open-letters\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":5309,"url":"https:\/\/sherlonya.net\/blog\/2019\/08\/in-an-open-letter-to-this-pregnancy\/","url_meta":{"origin":3791,"position":4},"title":"In an open letter to this pregnancy,","author":"sherlonya","date":"August 27, 2019","format":false,"excerpt":"\u201cI never knew that despite my love for food and cooking, I only ever want to eat a certain amount of times per day. I am tired of snacks. Now excuse me while I eat this apple and granola bar.\u201d","rel":"","context":"In \"open letters\"","block_context":{"text":"open letters","link":"https:\/\/sherlonya.net\/blog\/tag\/open-letters\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":4393,"url":"https:\/\/sherlonya.net\/blog\/2015\/03\/links-i-like-18\/","url_meta":{"origin":3791,"position":5},"title":"Links I Like","author":"admin","date":"March 1, 2015","format":false,"excerpt":"I've been making my own granola for years, but I've never done it on the stove top before. Bacon Brussels Leek Pizza looks delicious. Adding it to the long list of things to try. Nutella Oatmeal Cookie Shake? Please do tell me more! The last thing I need to do\u2026","rel":"","context":"In "links!"","block_context":{"text":"links!","link":"https:\/\/sherlonya.net\/blog\/category\/links\/"},"img":{"alt_text":"linksilike","src":"https:\/\/i0.wp.com\/sherlonya.net\/blog\/wp-content\/uploads\/2014\/09\/linksilike.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"_links":{"self":[{"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/posts\/3791","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/comments?post=3791"}],"version-history":[{"count":4,"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/posts\/3791\/revisions"}],"predecessor-version":[{"id":3797,"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/posts\/3791\/revisions\/3797"}],"wp:attachment":[{"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/media?parent=3791"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/categories?post=3791"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/tags?post=3791"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}