{"id":4362,"date":"2015-02-22T10:00:54","date_gmt":"2015-02-22T15:00:54","guid":{"rendered":"https:\/\/sherlonya.net\/blog\/?p=4362"},"modified":"2015-02-22T08:22:00","modified_gmt":"2015-02-22T13:22:00","slug":"links-i-like-17","status":"publish","type":"post","link":"https:\/\/sherlonya.net\/blog\/2015\/02\/links-i-like-17\/","title":{"rendered":"Links I Like"},"content":{"rendered":"

\"linksilike\"<\/a><\/p>\n

There’s nothing like taking a trip where you indulge your every eating whim to make you want lighter fare like, say, Butternut Squash and Mushroom Tacos<\/a>.<\/p>\n

This granola<\/a> looks good. I can see it getting together with some Greek yogurt to make a tasty breakfast.<\/p>\n

I love a good chili. This Butternut Squash and Quinoa Chili<\/a> looks like a winner.<\/p>\n

I always think that I am going to sew a zippered pouch. I’ve yet to sew a zippered pouch. Maybe one of these fifteen<\/a> will change this?<\/p>\n

Why not learn how to make chocolate butterflies<\/a>. Stranger skills have come in handy. <\/p>\n

Snickers Cheesecake Cake<\/a>?!?! Of course that didn’t make me drool. Unless, of course, it made you drool.<\/p>\n

These stuffed sweet potatoes<\/a> are interesting, I never would have thought up the combination. But now they seem so right!<\/p>\n

Gnocchi “Mac” and Cheese<\/a>? I’m curious.<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

There’s nothing like taking a trip where you indulge your every eating whim to make you want lighter fare like, say, Butternut Squash and Mushroom Tacos. This granola looks good. I can see it getting together with some Greek yogurt to make a tasty breakfast. I love a good chili. This Butternut Squash and Quinoa… Continue reading Links I Like<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"#Links I Like http:\/\/wp.me\/p33KTw-18m","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[159],"tags":[],"class_list":["post-4362","post","type-post","status-publish","format-standard","hentry","category-links","entry"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p33KTw-18m","jetpack_sharing_enabled":true,"jetpack-related-posts":[{"id":3045,"url":"https:\/\/sherlonya.net\/blog\/2013\/12\/curry-turkey-chili\/","url_meta":{"origin":4362,"position":0},"title":"Curry Turkey Chili","author":"admin","date":"December 20, 2013","format":false,"excerpt":"\u00a0 I have a healthy appreciation for curry. Indian curries, Thai curries, West Indian curries...all kinds of curries. I'll even take bastardized curries. Well, those are the ones I tend to whip up. I also have a fondness for chili. I will eat all sorts of chili. I'll try ingredients\u2026","rel":"","context":"Similar post","block_context":{"text":"Similar post","link":""},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/sherlonya.net\/blog\/wp-content\/uploads\/2013\/12\/curchi1.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":2545,"url":"https:\/\/sherlonya.net\/blog\/2013\/05\/like-a-butternut-squash\/","url_meta":{"origin":4362,"position":1},"title":"Like a butternut squash","author":"sherlonya","date":"May 14, 2013","format":false,"excerpt":"","rel":"","context":"In "Just Like a Pear"","block_context":{"text":"Just Like a Pear","link":"https:\/\/sherlonya.net\/blog\/category\/just-like-a-pear\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":2398,"url":"https:\/\/sherlonya.net\/blog\/2013\/04\/maybe-a-potato\/","url_meta":{"origin":4362,"position":2},"title":"Maybe a Potato?","author":"sherlonya","date":"April 25, 2013","format":false,"excerpt":"It started somewhat innocently. I was thinking about one of those articles that tells you what to wear, or what exercises to do based on your body type. I'm used to seeing apple, pear, and sometimes chili pepper as the options in these types of article...","rel":"","context":"In "Just Like a Pear"","block_context":{"text":"Just Like a Pear","link":"https:\/\/sherlonya.net\/blog\/category\/just-like-a-pear\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":3136,"url":"https:\/\/sherlonya.net\/blog\/2013\/12\/the-kind-of-gal-who-likes-to-click-around-3\/","url_meta":{"origin":4362,"position":3},"title":"The kind of gal who likes to click around","author":"admin","date":"December 31, 2013","format":false,"excerpt":"There's something about homemade gravy that just oozes comfort food to me. It makes me think of smashed potatoes. I'm always curious when I come across a recipe for it, especially if it's vegan. I am on the canning jar bandwagon. That's just the way it is. I'm so glad\u2026","rel":"","context":"In "links!"","block_context":{"text":"links!","link":"https:\/\/sherlonya.net\/blog\/category\/links\/"},"img":{"alt_text":"linklove","src":"https:\/\/i0.wp.com\/sherlonya.net\/blog\/wp-content\/uploads\/2013\/12\/linklove.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":1419,"url":"https:\/\/sherlonya.net\/blog\/2012\/01\/links\/","url_meta":{"origin":4362,"position":4},"title":"Links","author":"admin","date":"January 18, 2012","format":false,"excerpt":"Photography: https:\/\/www.gilttaste.com\/stories\/4026-pasta-with-greens-carbonara-recipe Recipes: https:\/\/smittenkitchen.com\/2012\/01\/carrot-soup-with-miso-and-sesame\/ https:\/\/www.gilttaste.com\/stories\/4026-pasta-with-greens-carbonara-recipe https:\/\/www.theyummylife.com\/blog\/2011\/12\/261\/Dulce+de+Leche+--+2+easy+methods+in+the+slow+cooker+or+oven https:\/\/www.thevintagemixer.com\/2011\/12\/baked-pasta-with-butternut-squash.html https:\/\/www.theyummylife.com\/blog\/2011\/12\/261\/Dulce+de+Leche+--+2+easy+methods+in+the+slow+cooker+or+oven https:\/\/ohjoy.blogs.com\/my_weblog\/2011\/12\/flavor-stories-icy-peppermint-stack-cake.html https:\/\/www.thekitchn.com\/heres-a-simple-curry-that-130340 Organization: https:\/\/heartofwisdom.com\/images\/folgers\/flogerslabelscrayons.pdf \u00a0","rel":"","context":"In "links!"","block_context":{"text":"links!","link":"https:\/\/sherlonya.net\/blog\/category\/links\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":4576,"url":"https:\/\/sherlonya.net\/blog\/2016\/01\/links-i-like-29\/","url_meta":{"origin":4362,"position":5},"title":"Links I Like #29","author":"admin","date":"January 31, 2016","format":false,"excerpt":"I always wish I ate more baked potatoes. This chili-sweet potato looks downright tasty. Um, while we're talking about stuffing things. There are so many smoothie recipes popping up right now while everyone is saying that they want to eat better. This one looks good. Recently I made donuts that\u2026","rel":"","context":"In "links!"","block_context":{"text":"links!","link":"https:\/\/sherlonya.net\/blog\/category\/links\/"},"img":{"alt_text":"linksilike","src":"https:\/\/i0.wp.com\/sherlonya.net\/blog\/wp-content\/uploads\/2014\/09\/linksilike.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"_links":{"self":[{"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/posts\/4362","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/comments?post=4362"}],"version-history":[{"count":1,"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/posts\/4362\/revisions"}],"predecessor-version":[{"id":4364,"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/posts\/4362\/revisions\/4364"}],"wp:attachment":[{"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/media?parent=4362"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/categories?post=4362"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sherlonya.net\/blog\/wp-json\/wp\/v2\/tags?post=4362"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}