Bagels are the third bread in the Bread Baker’s Apprentice Challenge line-up. Unlike the anadama bread and the christopsomos bread, (obviously) this isn’t the first time I’ve heard of or had bagels. Also, it isn’t the first time that I have made bagels. In the past, I have used a bagel recipe that I found… Continue reading Bagels
Tag: baking
Anadama bread
Since more than one of my major writing projects have to do with food, I feel less and less guilty that I spend so much time thinking about it. So, when I was looking around at blogs, I came across this BBA Challenge at Pinch My Salt. I knew that wanted to participate. Perhaps this… Continue reading Anadama bread
Thanks, November
One of my fall projects is sort of an extension of Thanksgiving. I hold no romantic notions about the origins of Thanksgiving, however, I do like the romantic parts that American society has decided to embrace and propagate. I like the idea of just taking time to be happy about things, to think about the… Continue reading Thanks, November