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These jack-o-lantern shepherd’s pie stuffed peppers are the cutest things I’ve seen in a while. This is the kind of thing that looks like it would be a fun lunch surprise, if only you could get it to keep it’s shape.
I’m a pumpkin spice lover, not a pumpkin spice fighter. Joy the Baker will hook you up with a recipe to make your own pumpkin spice mix. It’s a good mix; I’ve made it. Bake at 350 reviewedTrader Joe’s Pumpkin Macarons and made me want to leave home immediately to go get some.
Speaking of pumpkin, Averie Cooks posted The Best Pumpkin Cinnamon Rolls. I have to admit that they look pretty dang good.
I eat meat, but I don’t love to cook it. But Serious Eats posted Cider-Braised Country-Style Pork Ribs With Creamy Mashed Potatoes. Just reading the name of the recipe makes me drool.
When I saw the words “bubbly” and “coffee” together, I had to know more. This makes me wish I had whipping cream in the fridge.
I made some sriracha butter earlier today, and it made me want to try some other things like sriracha popcorn or sriracha chickpeas. Time will tell.